Spirulina hpe lata ai shaloi lawu na lam ni hpe myit yu u.
- Smell: High-quality spirulina gaw nga manam pyaw ai hte panglai hka htung na hka htung na manam pyaw ai lam loi mi nga na rai nna, n kaja ai malu masha ni gaw n kaja ai manam pyaw ai baw nga na re.
- Nsam hpe jep yu u: High-quality spirulina tablet ni gaw nsam hpraw ai hte shingra tara nsam rawng ai, algae powder gaw langai sha re ai hku bra ayai nga ai nsam hpraw (sh) nsam hpraw ai. N kaja ai arung arai ni gaw grau nsam nsam rawng nna, sadi hkrup mai ai awu asin ni lawm ai.
- Taste: High-quality spirulina gaw n-gun ja ai hte manam pyaw ai manam pyaw ai hte laklai ai algae manam pyaw ai hte n-gun n rawng ai nsam rawng ai, n-gun n rawng ai arung arai ni gaw n-gun ja ai (sh) n pyaw ai manam pyaw ai.
- N-gun ja ai hpe jep yu u: High-quality spirulina gaw, n-gun ja ai shara hta loi loi hte n daw mat ai, n-gun n rawng ai spirulina gaw, n-gun ja ai n-gun hpe jat bang da ai majaw, grai n-gun ja nna daw na matu yak ai.
- Hka hta bang ai chyam dinglik ai lam: -quality tsaw ai spirulina gaw hka hta bang ngut ai hpang san seng ai hpraw nsam pru wa na rai nna, backlit galaw ai shaloi purple-hpraw nsam pru wa na re. N kaja ai arung arai ni gaw loi mi sha jat wa na, nsam hpraw ai nsam nga ai, backlit galaw ai shaloi purple-red nsam n nga ai.
- Batch nambat hpe jep yu u: "Little Blue Hat" hte GMP zawn re ai masat masa ni lawm ai arung arai ni hpe lata nna, mungdan asuya ni kaw nna chyam dinglik yu sai hte akyu rawng ai hpe sakse madun da sai hpe kam u. Dai aten hta sha, Miwa Quality Inspection Association a masat masa (sh) US Food and Tsi Mawan Hkringmang Dap a FDA masat masa hpe lai sai kun ngu ai hpe mung jep yu ra ai. Ndai masat masa ni gaw, dai arung arai a hkam kaja lam hpe madi madun ai.
